"Delivery Service" Street Food Restaurants in Saxony
At 997, Japanese craftsmanship meets modern sophistication. Carefully flambéed tuna, butterfish rolls and grilled dishes with steak, salmon or prawns are freshly prepared and elegantly presented. Be sure to try the delicious homemade lemonades!
Street food concept that combines vegan cuisine with Asian and urban flair. The menu offers a variety of dishes such as crispy tofu burgers, vegan dumplings, udon bowls, katsu curry or gyoza with peanut dip - all fresh, colourful and full of flavour.
Long live pizza craftsmanship: the focus is on the long-matured sourdough base, which is crispy on the outside and fluffy on the inside and comes with high-quality and sometimes unusual ingredients such as pear or vegan cashew mozzarella.
The menu is characterised by Japanese classics such as miso ramen, karaage, gyoza, takoyaki and tempura. The portions are generous and often offer a cleverly balanced composition of flavours between umami, sweet and spicy. This is authentic Japanese cuisine at its best!
This is where sushi creations meet the Japanese robata grill: from fine sashimi and skilfully rolled maki to grilled fish, meat and vegetables. The MITO Restaurant is the right address for anyone who wants to enjoy a special evening in a stylish ambience.
A place where creative cuisine meets oriental flavour: funk music pulsates between mint espresso, chicken bowls and sweet sins. The relaxed atmosphere turns a visit into a gastronomic and musical experience that you will want to share with friends.
At CÀ PHÁO, Vietnamese street food meets sushi variety. The flavours of classics such as summer rolls and rice dishes are impressive, even if the interior remains simple. The authentic cuisine, friendly service and fair prices nevertheless make a visit worthwhile.
Dipasquale combines Italian delicatessen, café and restaurant under one roof. From freshly baked focaccia to Sicilian cannoli, this charming place offers Mediterranean specialities of the highest quality. The best way to enjoy the wait is with an aperitivo.
Cinnamoon combines a variety of spices with innovative Levante cuisine. In addition to the popular chicken sandwich, meatless dishes with intense flavours - such as braised aubergine or beetroot - are a delight. Anyone who loves the Orient will feel at home here.
Between grilled vegetables, falafel and homemade bread, Karli61 offers an uncomplicated yet flavourful menu. The menu offers classic Levante dishes with a contemporary twist - including vegan specialities and warm pita.
Crêpeland demonstrates just how versatile crêpes can be: from savoury with chicken nuggets to sweet with candy floss cream and Smarties. An original place for creative snacks at any time of year.
The classic margherita or the creative version with burrata? The Neapolitan pastries here fall somewhere between these two poles. They are happy to make recommendations or answer questions about the dough and ingredients. Real pizza love in the centre of Leipzig.
Steaming dry ice meets perfectly plated sushi - in the stylish ambience of Sona, every plate becomes a showpiece. In addition to signature rolls, the fresh dishes from the teppanyaki grill and the reasonably priced lunch menu are well worth a visit. The overall package is just right here.
Wide selection of freshly prepared dishes - from falafel and halloumi to chicken skewers, couscous and bulgur to spicy stews and homemade dips such as hummus and baba ghanoush. Everything is lovingly prepared and served with fresh herbs and vegetables.
Street food with heart: from kumpir and wraps to vegetarian options, MM Patata impresses with its lovingly prepared dishes, homemade toppings and informal atmosphere. The stuffed vine leaves are a real treat. Ideal for anyone who loves good food without the chichi.
At Chili-s, Indian cuisine meets uncomplicated snack charm: lamb curry, butter chicken and palak paneer are served wonderfully savoury and fresh. Some dishes are pretty spicy, but the waiters are happy to recommend mild alternatives.
Instead of standard products, Gorillas focuses on high-quality ingredients: tender meat from the spit, crispy bread, fresh salads and homemade sauces with a kick. The lamb kebab and the loaded fries with toppings such as halloumi or hot pepper sauce are particularly popular.
Much more than a classic snack bar: this is where oriental flavours meet modern cuisine. Whether it's tender veal or chicken from the spit, homemade falafel or fresh bowls with couscous and vegetables, the small, stylishly furnished restaurant places great emphasis on quality.
Guests particularly enjoy the vegan pizzas, which are made with plant-based dough and topped with vegan cheese. There are also many other original options such as the "Pizza Trüffel Budda" with truffle butter and mushrooms - all freshly baked in a stone oven.
A popular restaurant specialising in authentic oriental cuisine: from aromatic lentil soup and creamy hummus to richly topped shawarma plates or mezze platters. Everything is freshly prepared and often served with home-baked bread.