"Dogs allowed" Restaurants in Balearic Islands
Exclusive Japanese cuisine with exceptional dishes such as sashimi salad, lobster tempura sushi and Japanese Wagyu beef. There is also an unusual wine list and innovative Japanese-inspired cocktails.
Elegant restaurant with a view of the island of Es Vedrà. The View offers modern Mediterranean cuisine with Asian influences. Chef Andrés Fernández serves a spectacular tasting menu with matching wines.
Using traditional herbs and spices, Zytia offers a menu of easy-to-share dishes inspired by Mediterranean fusion flavours from the Ottoman, Italian and Greek heritage of the island of Rhodes. The story of Zytia is translated into a poetic cocktail menu. Each drink is created by experienced bartenders.
Modern Japanese restaurant serving at a large sushi counter in a luxurious setting, with a warm colour palette, materials and textures. The seasonal menu sources ingredients from local farms and fish markets and is complemented by a careful selection of wines and sake.
Elegant roof terrace with 360° panoramic views of the island. The menu features meat and fish dishes cooked on charcoal in the Josper grill oven - accompanied by signature cocktails and the beat of the DJs.
Guests can enjoy delicious Mediterranean dishes and refreshing cocktails while watching the sun set over the horizon. The tapas bar is known for its chilled atmosphere and invites you to end the day in good company.
Inspired by the jungle and the movie "The Lion King", the restaurant offers fine cuisine with Valencian specialities, unique cocktails and an extensive wine list. There is a daily entertainment show with singers and dancers.
Gourmet restaurant among olive trees. It mainly serves dishes from its own garden, including olives with ginger, mustard seeds and chili, as well as fresh vegetables such as eggplants, tomatoes and a variety of herbs. The motto "Farm to Table" is consistently implemented here.
The restaurant boasts elegant furnishings, eye-catching artwork on the walls and a creative, contemporary menu. Using only local produce, the gourmet restaurant creates upscale cuisine with creative, modern and colourful dishes.
In the morning there is a rich breakfast buffet, while upscale Mediterranean cuisine is served later: grilled eggplant with sobrasada, tomato tartare with stracciatella, basil ice cream and lobster stew. A gastronomic journey through the entire region.
Mediterranean dishes right on the beach in a laissez-faire atmosphere. The beach restaurant offers fresh fish from the Mediterranean, grilled sardines and traditional wines for lunch. The jugs of Sangria to share are particularly popular.
This country house offers a beautiful lounge with rustic style and avant-garde accents surrounded by orange, lemon and olive trees. The kitchen uses premium produce and creatively fuses them with Asian influences. The tasting menu consists of ten dishes, accompanied by an extensive selection of Spanish and French wines.
Restaurant and bar with sea view. The cuisine is based on the Mediterranean essence with a clear Hawaiian accent. In addition to sushi, there are authentic poké bowls in the purest Hawaiian style. There is also a shisha lounge.
Exclusive adults-only bar. During the day, vacationers can relax on sun loungers, swim in the infinity pool or take part in yoga and meditation classes. In the evening, music events take place, from Balearic vibes to electronic beats.