"Kebap" Street Food Restaurants in Frankfurt am Main
This snack bar in Sachsenhausen is a favourite haunt for real kebab fans. Because what turns slowly here is a veal kebab made in-house. Early in the morning until late at night, kebabs are prepared with the best ingredients and homemade sauces.
One of the specialities of the Turkish snack bar on Berger Straße is the "vegan kebab" with well-seasoned seitan. But you can also get the classic kebab here, served in homemade flatbread or as a kebab platter. Also: lahmacun, pide, köfte and gözleme.
Kebab made from the best veal, refined with homemade sauces according to a secret recipe. This is what is on offer at the attractively modern location in Berger Straße. The range of kebabs is complemented by pide and pizza, lahmacun and the house speciality "Cheezy Keb'up".
The location with the special name is not only known for its kebab made from the best juicy veal in a sesame sandwich. Smash beef burgers are now also served here in fluffy brioche buns, refined with homemade sauces. Vegetarian options are also available here.
The food served at this modern location near the railway station is always freshly prepared. The kebab skewers are made from fresh halal meat and the sauces are homemade. Turkish pizza and the Bayram grill plate are specialities.
This friendly snack bar with ample seating is one of the kebab specialists in the Main metropolis. With skewers from its own production, it guarantees the best and controlled quality, the homemade sauces are creamy and flavourful, and the flatbread is freshly baked.
Oven-fresh pizzas are offered here as well as juicy steaks, lahmacun, falafel and grilled chicken. And of course, the friendly restaurant also serves classic kebabs with the best halal meat, fresh salad and homemade sauces.