The Best Restaurants in 10437 Berlin
Modern French star cuisine with Asian influences meets a neighborly atmosphere here. The wine list features over 300 top wines from France and Germany.
Upscale, produce-oriented Levantine dishes prepared freshly and seasonally by chef Yuval Belhans. Fruit and vegetables come from the surrounding area. Unusual wine selection.
"All Day Hangout" by the Mrs. Robinson's team. The charmingly warm café offers homemade bread and dishes made from seasonal and regional produce that changes almost daily, as well as a fine selection of natural wines. A highlight is the croissant with burrata.
Wines from Abruzzo and Sicily, chandeliers on the ceiling, and a top location. This small Italian restaurant also scores highly with an extensive appetiser menu (very fine octopus salad) and authentic pasta dishes.
At Helmholtzplatz, organic Italian slow food meets a large selection of natural and organic wines. The motto is as natural and authentically Italian as possible. Pasta is served for the big appetite, cheese, salami and olives for the small one.
Vegan home cooking in the Helmholtzkiez. From classics like Rouladen, Königsberger Klopsen and Käseecken to vegan Austrian wines - the menu leaves nothing to be desired. The restaurant is rustic and elegant at the same time and has some outdoor seating.
The city's first and only Yakiniku restaurant for fine-dining fans. In an upscale ambience with wooden accents, the finest ingredients are served on the Japanese BBQ: Wagyu beef and Black Angus braise alongside sweet potato and lotus root, along with homemade sauces.