The Best Restaurants in 4040 Linz
The father and son team complement each other perfectly in the kitchen, even though Filius Philipp is increasingly taking the helm. The best way to discover the extraordinary dishes on offer is the father-son menu.
The Lukas family regularly takes gourmets on a journey to gastronomic delights. If you want something a little more casual, the Einkehr is the place to be. Their calling card: Grammelknödel dumplings.
It's time to say thank you to Andreas Mühlberger. The chef, a trained confectioner and baker, has been spoiling the people of Linz with gourmet dishes for decades. Ideally, you should order his "thank you menu".
Leo Duc Hong and his wife Kelly left Linz and set up their new home base in Salzburg. Steel city dwellers need not go hungry: The sushi, both extravagant and classic, has not lost any of its quality.
If you want to know how sustainability is brought to life, take a seat in the charming restaurant and choose excellent regional organic dishes from the seasonal menu. Also a meeting place for artists.