The Best Restaurants with 2 Falstaff Fork(s) in Saarland
Kunz's refined menus are not the only ones to impress. The winter garden with a view of St. Remigius Church makes scallops or squab with parsley root taste even more majestic.
A well-established family serves French regional cuisine in the border region. Cliff Hämmerle's secret: seasonal ingredients from fair trade sources - and from home production too. Elaborate, but by no means outlandish.
Classically romantic location on one of the most natural rivers in the Saarland. French-inspired dishes are served at a high level, accompanied by carefully selected wines. Tip: Overnight stays possible.
Simple, but no less sophisticated for that. The Hämmerles' second mainstay impresses with bistro chic at lunchtime. Mediterranean influences meet local products.
Down-to-earth cuisine and cordial service in a modern, rural ambience. Christian Münch-Buchna's creations can be enjoyed in the cozy fireplace room - and are best enjoyed in typical Saarland style.
A visit to this Art Nouveau villa in Saarbrücken comes with free insider knowledge and a modern, regional lunch or dinner. Time is dedicated to the guests with wine tours, music and more.
In the former brewery, the Dauphin family pampers their guests with the French hospitality that is in their blood. A gastronomic reflection of this: the "Bouillabaisse du chef".
Timeless indulgence in a rural idyll - perfect for slowing down and recharging your batteries, and the traditional regional gourmet cuisine and the richly stocked wine cellar will help you do just that.
The heart of the birthplace of director Max Ophüls is, as the name suggests, the bar. Jens Jakob serves up to five courses here, seasonally inspired and with perfectly selected wines.
The name says it all: both the royal-romantic ambience and the French-regional cuisine enchant guests. Tip: try the casemate dinner with the show.
Olaf and Christine Bank create a uniquely cosy atmosphere here. He is responsible for the country or gourmet menu with classic dishes, while she recommends wines from the 150 available.