Warm Dishes Cafés in Graz
Take a break from everyday life in the cool brasserie with home-roasted coffee or a glass of Champagne, the lavish breakfast buffet or dishes such as pasta, risotto and roast salmon. The ice-cream and pastry display case is top of the range.
The rose garden in a green courtyard is a quiet, cooling oasis in the centre of Graz, especially in summer. For a creative breakfast, beetle bean spread, Styrian seed oil dish, baked vegetables and Bircher muesli are served. Delicious cakes await in the display case.
Top location at the Stadtpark, the café scores with cool furnishings and a small, very fine guest garden. For breakfast, there is excellent coffee, egg dishes, anchovy bread or tender ham. The desserts and the wine and cocktail selection are also impressive.
The location near the Technical University is attractive and the atmosphere is very casual. Chocolate brownie or cheesecake go well with the excellent in-house coffee or matcha latte, and the bagel variations are also very popular. Tea drinkers also get their money's worth.
The vegan café in a prime city centre location offers a wide range of products: freshly squeezed juices, smoothies and coffee made from beans sourced directly from coffee farmers. The bagels and vegan cakes have a unique flavour. Daily lunch menus.
The bright pavilion by the city park offers a harmonious menu based on high-quality local ingredients. The owners are always on the lookout for new ideas, so the Danish classic smørrebrød is creatively interpreted. The desserts are also top-notch.
The popular hotel offers traditional coffee house culture, where you can still read the newspaper and listen to soft music. From the pastry display case you can choose apple or curd strudel, Sacher cake and Danish pastries. Excellent Turkish coffee.
Stylish industrial chic interior, in summer you can sit in the garden under the old lime tree. The many savoury and sweet breakfast options are delicious, and the quiche is highly recommended. In addition to good coffee, you can enjoy homemade drinks such as hot ginger.
An Art Nouveau café in the heart of Graz, even Arnold Schwarzenegger likes to stop by here. The breakfast menu offers all the classics, and at lunchtime there are daily specials. Coffee and cake are on the programme in the afternoon. And in the evenings, the café mutates into a stage for cultural events.
Vintage furniture, retro crockery and swing create a special atmosphere. Tea certainly plays the leading role here, but the coffee is also excellent. For breakfast you can choose from a wide range of options, for lunch you can enjoy tarte flambée or savoury scones.
In the guest garden with a view of the atmospheric Franciscan quarter, you can enjoy coffee made from beans sourced directly and fairly from the coffee farmers. Chai latte, matcha latte and cocoa are also delicious. Smoothies and milkshakes round off the offer.
"Coffee makes you happy" is the motto of the small café, where coffee is brewed with great expertise and the filter coffee also tastes great. Fresh smoothies - with mango and pear, for example - harmonise just as well with snacks or croissants for small appetites.
The morning is celebrated with a delicious breakfast of croissant, ham, egg, pumpkin seeds and a glass of Prosecco or a Moretti beer. Coffee is served from the machine, the filter or in the Turkish version. Also with oat milk or "iced".
In the heart of the city centre, the large terrace is a tempting place to enjoy ham and eggs, cheese platters and spreads for breakfast, while the refreshing smoothies and coffee are top notch. A highlight: the tarte flambée with feta and pumpkin, accompanied by a gin and tonic and regional wines.
Lunch platters made from the best regional organic ingredients, homemade pastries accompanied by a nice selection of organic coffee and tea and tapas variations not only taste good, they are also climate-friendly. Low waste, recycling and a circular economy are practised here.
The roof terrace with a view of the Schlossberg is amazing. Breakfast is perfect for late risers, with smoked salmon, prosciutto and egg in a glass with fresh bread and whipped butter until 4.30pm. For lunch treat yourself to sweet potato fries.
The friendly café is also known as a children's café, with plenty of space for the little ones to play. The café's own bakery produces Danish pastries, nut crowns and doughnuts, and the coffee is also excellent. Hot snacks and sandwiches are available to satisfy small appetites.
The small guest garden in the traffic-calmed street is a tempting place to start the day with a variety of breakfast options including chia pudding, porridge, vegan cake or hummus with crunchy vegetables. For lunch, there are flinty grilled sweet potatoes or couscous.
Maida's aim is to cook with soul. In her small restaurant, she prepares fresh produce from the farmers' market every day. Breakfast starts with a cappuccino or chai latte, accompanied by organic cream cheese and avocado bread with a poached egg. Fine pastries.
Student, urban, nostalgic, vintage - Die Scherbe has it all. The menu is just as varied. At the weekend, you can go travelling and choose Persian, English, Indian, Swedish or Tuscan for breakfast, depending on your taste.