"Warm Dishes" Wine Bars in North Rhine-Westphalia
The concept as a café, bistro and wine bar is successful throughout the day because the quality of the entire range is undoubtedly good. Around 1000 wines from all over the world can be ordered here. A great selection, with a focus on Italy, Austria, and some international specialities.
La Dolce Vita on the Rhine. The Saittavini has long since become a true institution in Düsseldorf. Michelangelo Saitta's love of wine is infectious. Exquisite wines from all over Europe adorn the store, and more than 10,000 bottles are hidden away in the wine cellar.
The menu - divided into the three categories "Classic", "Freakshow" and "Icons" - makes the decision much easier. Those who are still at a loss can put themselves in the hands of the staff. The fine wines are accompanied by gastronomic delights.
Bärbel and Lothar Schrempp have been synonymous with the enjoyment of exquisite wines in Bonn since 1979. In the cosy wine bar, they not only drink rare wines from top vintages, but also like to philosophise about them at length. Served with food just like grandma used to make.
Parlin is where Paris meets Berlin - in the middle of Düsseldorf's old town. If the wine selection leaves you speechless, it's best not to look at the ceiling. You can eat and drink excellently under what is probably the oldest stucco ceiling left.
This modern wine bar gives young, creative winemakers from Europe the stage they deserve. Over 30 liqueur wines also whet the appetite for more - especially in gastronomic terms. Top chef Sven-Niklas Nöthel serves classic bar food as well as star cuisine.
The epitome of your favorite Italian restaurant around the corner. Refined crossover cuisine joins a high-quality selection for wine connoisseurs and cocktail lovers in the Mauritius quarter. The loving atmosphere is infectious - a place with guaranteed enjoyment.
If you're not a wine expert yourself, you will have friends who are. That's what happened to Julia and Dieter Ahrweiler. They created the impressive wine list with over 150 items. The wine flights are highly recommended: three wines from one category at a good price.
Enjoyment in French. Whether wine, crémant or Champagne, at Le Bouchon we live and dine according to the example of our neighbours. Whether for lunch or dinner, the atmosphere here is one of wellbeing. Chef Patrick Zielonka offers regular cooking classes.
Fancy a catchy tune? Greek wine is ... more than just retsina and a unique taste experience. It is accompanied by Greek mezédes in tapas form - perfect for sharing - and the unique feeling of sitting on a Greek island instead of in the Ruhr area.
If you want to discover the world of natural wines, you are in good hands with Torben Bunte. The wine selection is amazing and peppered with trendy orange wines, about which the dedicated trader can tell you a lot. Plus: sour beers and cider. Regular tastings.
Wine enjoyment in an upscale, but not aloof setting. The Bungertshof wine bar combines hearty, down-to-earth dishes with a wine list that is second to none. Situated in the middle of the Oberdollendorf vineyards, the terrace invites you to linger.