Parking Space – restaurants in Canton of Neuchâtel
The elegant restaurant focuses on the combination of fresh seasonal ingredients. Those who want to dive deep into this gastronomic universe enjoy the menu in the evening and delight in the fantastic wine selection. 500 different labels are available to choose from.
Two sphinxes watch over the late 18th-century park and palace. In the elegant historic dining room, guests are treated to seasonal dishes. Great is the cheese cellar with about 40 provenances stored under perfect conditions.
O'Terroirs exudes a sophisticated flair. Guests are spoiled with a modern interpretation of classic cuisine. Those who wish can book a gourmet menu for up to four people in the heart of the kitchen. In the summer, the views from the large veranda are spectacular.
The former brewery from the 18th century exudes a lot of charm and character. Perfectly prepared Breton lobster or quail are served. And a "touch of fondue" is served as an intermediate course. French cuisine meets Neuchâtel specialties.
The menu at La Maison du Village is deliberately kept small. This allows the young team plenty of room for ideas, depending on the season. The lunch dishes are fantastic. The view of Lake Neuchâtel and the relaxed service ensure maximum relaxation.
The Auberge's location is fantastic for outdoor sports enthusiasts, treating guests to seasonal dishes with exclusively local and organic ingredients. The bistro serves a hearty cuisine, while the restaurant is elegant and upscale.
In this historic inn from the early 17th century, a country cuisine typical of the Neuchâtel Jura is celebrated. The seasonal, hearty dishes are given a delicate touch by herbs and vegetables. The crusty bread is baked in a wood-fired oven.
All the seafood your heart desires, fish from Lake Neuchâtel and a first-class beef tartare are the classics in this stylish restaurant. The wine list offers a wide selection of Neuchâtel wines as well as demi-bouteilles of famous Bordelais crus.
The gastronomic focus in this cozy Inn is on seasonal ingredients and home-style cooking at lunchtime, while creative menus are prepared with a lot of finesse in the evening. The wine list features everything that is famous in the Neuchâtel region.
The restaurant with a cheerful interior presents a contemporary creative cuisine based on the offer of local producers. The combinations are masterpieces of taste. In the cellar, besides wine, there is also an arsenal of aged brandies.
Located on Lake Neuchâtel, La Table du Palafitte is flooded with light and has a maritime flair. The dishes are contemporary and seasonal. At lunchtime, the quick service allows for a relaxed meal, while in the evening, lovely and elegant meals are served.
This charming place opens daily at 8 a.m. serving coffee and a dose of happiness. The menu features delicious hearty food, such as sausage, côte de boeuf and lasagna. The restaurant's location was indeed a former tram stop.