Credit Cards accepted – restaurants in Mainz
What a beautiful restaurant! Alina Stein takes excellent care of you in a chic ambience, while Philipp Stein takes care of your physical well-being with refined gourmet creations. Great class on show.
Like a visit with old friends; in a relaxed atmosphere in the immediate vicinity of Mainz Cathedral, you will be spoiled with urban contemporary cuisine and a brasserie character. Much regional produce.
Gartenfeldplatz; still a trendy place in Mainz's Neustadt district. A small wine bar has established itself here, serving fresh, home-made brasserie cuisine. Good wines, also to take away.
The Mainz suburb is international. However, the hotel restaurant serves sustainably produced ingredients and lots of regional dishes that are always in season. The drinks are also local.
The young Willems crew cooks in the Altstadthaus with respect for animals and nature. Only animal produce with an organic label or from species-appropriate husbandry is used. The dishes change almost weekly.
Above the rooftops of Mainz, the Barth family offers regional delicacies, home-style cooking and snacks to accompany the wine in a rustic ambience. Priceless: an unobstructed view of the Frankfurt skyline.
Wine bar classic with cult status. Here people sit closely together and follow the daily recommendations of the lovely landlady. The sausage and homemade meatloaf are always a good choice.
You sit behind large windows in the building of the local rowing club and enjoy the view of the Rhine. The menu entices with modern interpretations of German cuisine classics and Mediterranean dishes.
Frank Gebert's flag stands for Mainz passion and tradition. Contemporary, light cuisine is served and the chef attaches great importance to transparency and regionality. Extensive wine list.
In Gaustraße, patron Christoph Rubel serves Mediterranean cuisine with local produce. In addition to fine fish and meat dishes, there is always a steak of the month. Much praised lunch menu.
The wine selection in the Mainzer Weinstube is manageable, but of the best quality. The cuisine at this iconic location focuses on French bistro classics such as snails, tartare and fromage.