Parking Space – restaurants in Ascona
Executive Chef Rolf Fliegauf and his team have made the Ecco restaurant in Ascona a location par excellence for gourmets in Ticino with their wonderful cuisine. Here, the menu, the extraordinary location and the first-class service are all outstanding.
Chef Marco Campanella shows how upscale Gorumet cuisine goes today. He learned his craft from the best chefs in Switzerland and today creates outstanding dishes at La Brezza that inspire with lightness, freshness, creativity and the highest craftsmanship.
At Locanda Barbarossa, you can experience a unique combination of Mediterranean lightness and elegance of classic French cuisine. Much-travelled chef Mattias Rook adds a dash of flavourful adventure to the top-tier gourmet experience.
Hide & Seek offers a familiar yet surprising gastronomic experience. The kitchen team draws inspiration from local and seasonal ingredients and transforms them into contemporary creations of modern cuisine. A restaurant that invites you to feel good.
Overlooking Lake Maggiore, fine plates of the day and snacks can be enjoyed at Ristorante Al Lago at lunchtime. In the afternoon, delicious cakes, snacks, coffee and tea are served, while in the evening, refined local and Mediterranean delicacies are offered.
The restaurant La Casetta is only open in nice weather, set on Lake Maggiore with exclusive seating looking over the lake. Lovely, light dishes inspired by Mediterranean cuisine such as salads, pasta, seafood and grilled meats.
Ristorante da Nani is the ideal address for carefully prepared meat and fish dishes. Creative creations and traditional dishes find their place in the versatile menu. This is accompanied by fine wines from Switzerland, France, Italy or Portugal.
Just a few minutes from Ascona's waterfront is the Osteria Ticino da Ketty & Tommy. Here is offered a simple but creative cuisine that respects the seasonality and the products of the region, from the noblest to the simplest ingredient.