The 10 best steak restaurants in Stuttgart
Gourmet restaurant on the top floor of the Porsche Museum. With a view of Porscheplatz, you can enjoy Mediterranean-international cuisine with a focus on steaks. The wine list includes around 500 items.
A chic mix of restaurant and bar, of harbour loft and American diner. Features Surf & Turf from fresh lobster to prime beef. The extensive drinks menu also offers some high quality open wines.
In the elegant restaurant of the Steigenberger Hotel Graf Zeppelin, rump steak, Chateaubriand, but also Secreto Iberico are grilled in the Southbend at 800 degrees. Besides good drinks and cocktails from the attached bar, there are also high-quality open wines.
In an elegant ambience of dark tones, the steaks are served on a hot stone so that the cooking level can be individually controlled. Premium cuts up to 500 grams from the American Morgan Ranch, but also from Argentina and Uruguay.
The meat is aged on the bone for up to 42 days and is served in a variety of cuts, from spareribs and burgers to porterhouse steak for up to four people. The drinks menu has over 200 varieties of gin and a good wine selection from the New World as well. Large patio.
In the latest spot for meat lovers, there are specialities like Chateaubriand or T-bone steak, but also vegetarian pasta, pina and pluma from Iberico. "Kleinschmeckerei" means not so sprawling; it has a noble atmosphere with lots of wood, dark tones and cleverly placed lighting.
Rustic steakhouse with the best beef from selected producers. But there are also alternatives to the perfectly cooked meat dishes, such as fish, crab and wonderfully fresh salads.
Few people know that this sprawling Mexican restaurant, located on a busy street, also has a quiet outdoor patio area. Various cuts to choose from, also pickled in spices or mojito. Good fajitas and tortillas. Significantly larger cocktail than wine selection.
From the outside rather inconspicuous. One is welcomed inside the friendly family atmosphere. In addition to various cuts of Argentine beef, you will also find carpaccio and chorizo, burgers, steaks in a bun and a children's menu.