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Papegøye

90

The “parrot” brings colour to Tøyen with a 100 % plant-based menu that never feels like compromise. Lattes are made with oat milk, and the affogato with Oatly ice cream is the summer star. Owners Anton Söderman and Adil Khan are former professional dancers who brought their creative energy to coffee.

38 /40 Coffee

26 /30 Food

18 /20 Style

8 /10 Service

Breakfast

Outdoor Dining Area

Payment Conditions: Debit Card, Credit Card, NFC

Monday

07:00 - 19:00

Tuesday

07:00 - 19:00

Wednesday

07:00 - 23:00

Thursday

07:00 - 23:00

Friday

07:00 - 23:00

Saturday

08:00 - 23:00

Sunday

08:00 - 18:00

Gourmet-News

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