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Fiskekompaniet

Fish & Seafood
88
Falstaff Restaurant & Bistro Guide Nordics 2026

Chef Damian Plawski brings international flavors—including Japanese touches like miso—to Arctic seafood at this restaurant, opened on the harbor in 2009. The menu follows the seasons and the catch of the day.

43 /50 Food
17 /20 Service
20 /20 Wine
8 /10 Style
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Barrier-free
Gourmet-News
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