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Zilte

World's Best
100
Falstaff Top Europe 2024

With a view of the skyline, guests on the top floor of the museum can enjoy excellent cuisine, imaginatively prepared by Viki Geunes with his craftsmanship. He stylishly combines the classic with the modern and adds different textures to tried and tested dishes.

50 /50 Food
20 /20 Service
20 /20 Wine
10 /10 Style
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Barrier-free
Gourmet-News
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