The Best Burgers in Vienna 2023
These burgers are a real cult favourite. Once (re)discovered by haute cuisine, the guys at XO Grill have embraced the trend for tasty meat from "old cows" into their burgers. Matching wines are provided by Tschida, Moric and other stars of the natural wine scene.
The Weinschenke was once a traditional pub. The ambience and furnishings remain unchanged to this day - unlike the menu. High-quality burgers and - nomen est omen - fine wines (also in orange and natural colour) are on offer. An additional plus is the cosy pub garden!
"In crust we trust" is the witty motto. Of course, the burgers are seriously filled with quality: the "NY-Style Kvetch" with Austrian mountain pasture beef, Chinese cabbage & house sauce, the "Crispy Fried Mushroom" comes with organic king oyster mushrooms, the "Veggie" with Beyond Meat patty.
"A madness, normal" is a common quote in Vienna, but the burger pros' concept is as successful as it is "fried": Handmade buns meet homemade sauces and the best Austrian beef quality. Also available vegan, vegetarian & gluten-free.
Organic ingredients, hand-stirred sauces and fresh, crispy fries are among the recipes for success. Large selection of side dishes and vegetarian burgers with chickpeas, buckwheat, couscous, quinoa, vegetables and even tofu. Delicious Obertrum organic beer on tap. Make sure to book in the evening!
Organic ingredients, hand-stirred sauces and fresh, crispy fries are among the recipes for success. Large selection of side dishes and vegetarian burgers with chickpeas, buckwheat, couscous, quinoa, vegetables and even tofu. Delicious Obertrum organic beer on tap. Make sure to book in the evening!
A place to linger: Beer & burgers in a living room atmosphere at a location where beer was tapped 100 years ago. Numerous board, parlour and card games. Legendary parties with live music and public football viewing. 41 bottled beers and 14 on tap. "Well, Hawidere!".
The signature burgers here have funny names such as "Double Trouble", "Flank Black" or "Hot 'N' Horney". But the burger pros are serious about quality. Fries made from organic Demeter potatoes, deep-fried in vegan premium rapeseed oil and seasoned with their own salt and herb mix.