The sweet and dessert wine Château Broustet, vintage 2015 from the winery Château Broustet has been rated in 2019 by Peter Moser with 93 Falstaff points. It is a wine made from the grape varieties Sémillon, Sauvignon Blanc, Muscadelle from the region Barsac in France.
Pale golden yellow with silver reflections. Fine spicy notes, nuances of cinnamon and cloves, inviting yellow tropical fruit underpinned. Delicately caramelised on the palate, vivid touch of oak, some coconut, distinct sweetness on the finish, round and full-bodied, sticks well, still needs time to fully harmonise, good certain ageing potential.
More about the tastingLight yellow-green, silver reflections. Intense, delicately grassy yellow tropical fruit, a hint of grapefruit zest. Powerful, typical Barsac, yellow peach, some honey, all in all a little rustic, pineapple on the finish.
More about the tasting
Pinesse-Nord 17
33720 Barsac
Frankreich
+33 (5) 56271687
[email protected] broustet.vignoblesdeterroirs.com
