The red wine Axelle de Valandraud, vintage 2010 from the winery Château Valandraud has been rated in 2016 with 90 Falstaff points. It is a wine made from the grape varieties Malbec, Cabernet Franc, Cabernet Sauvignon, Merlot from the region St. Emilion in France.
Deep dark ruby garnet, violet reflections, delicate watery rim. Restrained, fine cherry fruit, ripe plums, floral nuances. Medium complexity, fresh structure, somewhat rustic style, nougat on the finish, dark minerality in the aftertaste.
More about the tasting
Chateau Valandraud
33330 Saint-Étienne-de-Lisse
Frankreich
+33 (557) 55 09 13
[email protected] thunevin.com
