The red wine Clos Saint Martin, vintage 2011 from the winery Clos Saint Martin has been rated in 2014 by Peter Moser with 89 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc, Cabernet Sauvignon from the region St. Emilion in France.
Tasting Notes
Dark ruby garnet, violet reflections, delicate edge brightening, delicate cranberry notes, cherry fruit underlaid with subtle herbal spice, tobacco nuances. Medium body, red berry fruit, fresh acidity structure, subtle tannins, lemony touch on the finish.
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