The white wine Santorini PDO Natural Ferment, vintage 2016 from the winery Gavalas Winery has been rated in 2018 by Peter Moser with 91 Falstaff points. It is a wine made from the grape variety Assyrtiko from the region PDO Santorini in Greece.
Tasting Notes
91
Tasting from 20.04.2018: Peter Moser
Bright yellow green, silver reflections. Delicate white tropical fruit notes, lime zest, a mineral touch, fine floral aromas, it is an inviting bouquet. Juicy, elegant texture, delicate mango, finesse and good grip, it is a lively food wine, with subtle fruit sweetness on the finish. It has an elegant style.
More about the tasting
Region:
PDO Santorini, Greece
Winery:
Gavalas Winery
Category:
White Wine
Grape Variety:
Assyrtiko
Vintage: 2016
Expansion: steel tank
Alcohol Level: 13%
