The prosecco La Primavera di Barbara Valdobbiadene Prosecco Superiore DOCG Millesimato Dry, vintage 2021 from the winery Merotto has been rated in 2022 by Othmar Kiem, Simon Staffler with 92 Falstaff points. It is a wine made from the grape varieties Glera, Perera from the region Veneto in Italy.
Tasting Notes
Bright straw yellow, fine, linear and persistent mousse. The nose reveals fresh floral notes followed by notes of fresh fruit, white peach, apricot and apple. The palate is lively, crisp and slightly savoury, with a pleasant and persistent aftertaste.
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