The prosecco Valdobbiadene Prosecco Superiore Extra Dry Millesimato DOCG, vintage 2017 from the winery Salatin has been rated in 2018 by Othmar Kiem, Simon Staffler with 90 Falstaff points. It is a wine made from the grape variety Glera from the region Veneto in Italy.
Tasting Notes
Light lemon yellow with persistent perlage. Herbal and spicy nose, albeit very restrained. Very fresh and lively on the palate, juicy with a fine perlage and explosive mouthfeel, appears very fine and also elegant, ends much drier than expected for an Extra Dry.
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