2021 Erèssia Cannonau di Sardegna Rosato DOC

Name: Erèssia Cannonau di Sardegna Rosato DOC
Brand: Sedilesu
Rating: 90 (1 reviews)

Sedilesu

DenisMArt/Shutterstock

Points

Tasting 2023

The rosé wine Erèssia Cannonau di Sardegna Rosato DOC, vintage 2021 from the winery Sedilesu has been rated in 2023 by Othmar Kiem & Simon Staffler with 90 Falstaff points. It is a wine made from the grape variety Cannonau from the region Sardegna in Italy.

Tasting Notes

Tasting from 26.05.2023: Othmar Kiem & Simon Staffler

Bright, intense strawberry red. Fruity notes of cherry, wild berries, plus a hint of rose. On the palate a noticeable grip, hints of blackberry and blueberry, juicy until the lingering finish.

More about the tasting

Region: Sardegna, Italy

Winery: Sedilesu

Type of Production: organic

Category: Rosé Wine

Grape Variety: Cannonau

Vintage: 2021

Alcohol Level: 13.5%

Stopper: Cork

Price: 10 - 20 €

Region

Sardegna, Italy

The beautiful island of Sardinia, located about 200 kilometers away from the Italian mainland, has had an eventful history. Carthage, Rome, Byzantium and...

More about the region

Winery Sedilesu

Sedilesu

Via Adua 2
08024 Mamoiada
Italien
+39 (0784) 56791
[email protected] www.giuseppesedilesu.com

More about this winery

Wines from this winery

Best wines from this region

More of the same vintage

11 entries

sort by

2019 Ghirada Murruzzone Cannonau di Sardegna DOC

2017 Carnevale Cannonau di Sardegna DOC Riserva

2021 Carnevale Cannonau di Sardegna Riserva DOC

2021 Mamuthone Cannonau di Sardegna DOC

2017 Mamuthone Cannonau di Sardegna DOC

2019 Ballu Tundu Cannonau di Sardegna Riserva DOC

2019 Mamuthone Cannonau di Sardegna DOC

2021 Granazza sulle Bucce Barbagia IGT

2017 Gràssia Cannonau di Sardegna Riserva DOC

2015 Ballu Tundu Riserva Cannonau di Sardegna DOC

2021 Erèssia Cannonau di Sardegna Rosato DOC

Wine-News

Five Swedish Vineyards Made for a Summer Stay

Guided tours among the vines, tastings, al fresco meals and no need to nominate a designated...

By Linda Iliste
Why Should Cider Lovers Head to Vilnius This June?

Cider is having a quiet boom across the Baltics, and this June Vilnius is marking that moment with...

By Ugnė Vedeikaitė
Natural Wine Takes the Stage in Vilnius This May

On May 23, Vilnius will host The Naturals - a new wine fair bringing together 11 local...
Veuve Clicquot Unveils La Grande Dame Rosé 2018

With Veuve Clicquot’s new “La Grande Dame Rosé 2018,” the Champagne house celebrates 200...

By The Editors
Christian Tschida is "Winemaker of the Year 2026"

At the VieVinum in the Vienna Hofburg, Falstaff presented the eagerly awaited new winner of the...

By The Editors
"The more of a wine is produced, the more it loses its soul"

With wines such as L'Ermita, Álvaro Palacios has had a decisive influence on the international...

By Dominik Vombach
The Raw Pour: Riga Hosts Its First Massive Natural Wine Festival at VEF Kvartāls

As spring turns to summer, the spotlight on May 30th is not on stiff-collared masterclasses, but on...
Global Wine Consumption Continues to Decline in 2025

OIV reports falling demand across major markets as consumers shift towards moderation and economic...

By The Editors
Korean kinship on the plate

At Bach & Nurup in Northern Jutland, chef-owner Christian Nurup welcomed guest chef and television...

By Tove Oskarsson Henckel
Review of the day: Restaurant Frank - Copenhagen, Denmark

Restaurant Frank combines refined bistro cuisine, international flavors, and one of Copenhagen’s...

By Jesper Uhurp
For Mother’s Day: Top 10 wine gifts for every mum

On Mother’s Day, we raise a glass to all mums and say thank you—not with flowers, but with...

By The Editors
Spring in a Glass: Lithuanian Wineries Worth the Journey

Spring invites a different kind of journey across Lithuania — one that leads beyond cities and...

By Ugnė Vedeikaitė