The champagne Veuve Clicquot Yellow Label Brut from the winery Champagne Veuve Clicquot has been rated in 2019 by Peter Moser with 90 Falstaff points. It is a wine made from the grape varieties Pinot Noir, Chardonnay, Pinot Meunier from the region Champagne in France.
Tasting Notes
Light yellow-green, silver reflections; discreet delicate mousse. Fine herbal spiciness and nutty notes lie under peach and floral scents; a slightly restrained bouquet. Medium complexity, ripe yellow apple, pleasant acidity, mineral, fine leafy nuances, mineral finish, lemon-honey echoes on the finish.
More about the tastingPale yellow, silver reflections, fine, stable mousse. White peach fruit with a hint of blossom honey, mineral touch, somewhat restrained bouquet. Juicy, lively nuances of red apple, freshly structured, stimulating style, lemony finish, suitable as an aperitif as well as a food companion.
More about the tastingMedium yellow, fine, persistent mousse. Delicate brioche and pears on the nose, delicately underlaid with white fruit, subtle herbal spice, honey. Full-bodied on the palate, juicy yellow fruit, ripe apple notes, fresh structure, firm texture, medium length, subtle fruity sweetness on the finish.
More about the tastingMedium greenish yellow, silver reflections, subtle mousseux. Ripe yellow apple fruit, underlaid with sweet baked goods, fine nutty components, a hint of orange zest. Powerful, has a fruity-sweet core, pleasant, lively acidity structure, nutty touch on the finish, versatile.
More about the tastingMedium yellow-green, fine perlage. Fresh nuances of orange zest, underlaid with yellow apple, a hint of herbal spice, cookie. Juicy, fresh Golden Delicious apple again, mineral touch, good length, a harmonious food companion.
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