The white wine »Superior Maischegärung« Grauer Burgunder trocken, vintage 2020 from the winery Weingut Andreas Diehl has been rated in 2024 by Ulrich Sautter with 92+ Falstaff points. It is a wine made from the grape variety Grauer Burgunder from the region Pfalz (Palatinate) in Germany.
Tasting Notes
Smoky note on the first aroma with hibiscus blossom, slightly reductive, rosehip, orange peel, quince chutney and pear. Broad and relaxed on the palate, with a spicy base, grippy and concise phenolics and a present acidity, medium bodied, slight astringency like from long brewed tea, animating, good length.
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