The red wine Blaufränkisch Burgenland, vintage 2017 from the winery Schiefer Wein has been rated in 2019 by Peter Moser with 92 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Eisenberg in Austria.
Tasting Notes
Strong ruby garnet, purple reflections, broad and bright rim. Tobacco-herbaceous notes, red wild berry fruit, mineral touch, a hint of cherries. Taut, red fruit, fine tannins, fresh acidity, salty finish, a fine spicy food wine.
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