The red wine Pinot Noir The Butcher, vintage 2015 from the winery Weingut Schwarz has been rated in 2017 by Peter Moser with 92 Falstaff points. It is a wine made from the grape variety Pinot Noir from the region Lake Neusiedl in Austria.
Medium ruby, purple reflections, broader rim. With some herbal savouriness in the background, red forest berry fruit, a little tobacco, orange zest, a hint of plums. Juicy, elegant, fresh structure, velvety tannins, fruity, sweet cherry, mineral on the finish, already good to drink.
More about the tastingMedium ruby garnet, violet reflections, broad rim brightening. Red forest berry fruit with some herbal spice, a little tobacco, orange zest, a hint of plums. Juicy, elegant, fresh structure, velvety tannins, sweet cherry fruit, mineral aftertaste, already easy to drink.
More about the tasting
Baumhöhäcker 16
7163 Andau
Österreich
+43 (2176) 3231
[email protected] www.schwarz-weine.at
