The red wine Cabernet Sauvignon Premium, vintage 2017 from the winery Bio-Weingut Schwarz has been rated in 2021 by Peter Moser with 92 Falstaff points. It is a wine made from the grape variety Cabernet Sauvignon from the region Weinviertel in Austria.
Tasting Notes
Dark garnet, opaque core, purple hue at narrow rim. Delicate vanilla oak touch, hints of cassis, blackberries, dark dried fruit. Juicy, taut, good acid structure, well-integrated tannins, tobacco savouriness, blackberry nuances on the finish; a powerful food companion with good ageing potential.
More about the tastingDeep dark ruby, opaque core, purple reflections, delicate rim brightening. Delicate woody-vanilla touch, a hint of cassis, dark dried fruit, hints of cassis. Juicy, firm, good acid structure, well-integrated tannins, tobacco savouriness, blackberry nuances on the finish, a powerful food companion.
More about the tasting