Tasting Notes
91
Tasting from 11.09.2025: Roland Graf, Erhard Ruthner, Daniela Smutny & Martina Piribauer
Very fragrant, almost floral: you can recognise elderflower, hawthorn blossom and tart pineapple. There is also a fresh acidity on the palate, which knows how to accompany the white-fleshed pear flavour with a hint of stone fruit. "Crisp and crunchy!
More about the tasting
Type of Production: conventional
Category:
Apple Wine
- Pear cider
Vintage: 2024
Expansion: 6 weeks steel tank
Alcohol Level: 7.1%
Content: 1 litre
Residual Sugar: 3.9 g/l