Barrier-free Cafés in Salzburg
It's no surprise that only delicious things are served with one of the best coffees in the city: the "monthly breakfast" is adapted to changing blends, egg brioche and granola are always delicious anyway, as are the fine pastries, including a vegan variety.
The father-daughter duo Anna and Hubert Berger combine Austrian coffee house culture with patisserie art and French savoir-vivre. In a modern ambience, this means top pastries alongside tarts, tartelettes and goodies from the chocolate factory.
The floor creaks, the newspaper crackles in its holder, and coffee and tea steam in the cup. This is how a visit to this legendary café in the heart of the city begins. This is followed by a choice of the legendary egg dish, savoury snacks, or a wide selection of delicious pastries.
As soon as the sun shines, the guest garden on the Salzach is literally stormed, but the typical Sacher ambience with its red damask and marble tables also makes it a great place to sit inside. Pastries, coffee and Viennese cuisine are also delicious as usual.
Take a deep breath, relax and replenish the energy reserves used up during shopping - this is not only possible in the mix of café, lounge and bakery thanks to the breakfast variety and cake display case, but also thanks to the fine coffee from Padua and Ayurvedic teas.
The modern interior, the beautiful guest garden and the friendly service also contribute significantly to the popularity of this cosy café. However, the main focus of the guests is on breakfast and pastries. They are always lovingly and freshly prepared.
The coffee is sipped here with aesthetic standards and a good feeling, because the art-decorated panorama bar is not called that for nothing and is also an integrative workplace. Breakfast, lunch, snacks and cakes are also available as vegan and vegetarian options.
It almost goes without saying that the cakes and tarts at Salzburg's most venerable address are homemade, and the apple strudel - like the Salzburger Nockerln - has an excellent reputation. There are also Viennese classics for the savoury palate.
Guests should simply feel at home in the "living room of the region". They are actively supported in this endeavour: Meinl coffee, breakfast classics, pastries from the Leimüller confectionery from Seekirchen and the opportunity to shop for regional products.