Barrier-free Cafés in Salzburg
It's no surprise that only delicious things are served with one of the best coffees in the city: the "monthly breakfast" is adapted to changing blends, egg brioche and granola are always delicious anyway, as are the fine pastries, including a vegan variety.
The father-daughter duo Anna and Hubert Berger combine Austrian coffee house culture with patisserie art and French savoir-vivre. In a modern ambience, this means top pastries alongside tarts, tartelettes and goodies from the chocolate factory.
As soon as the sun shines, the guest garden on the Salzach is literally stormed, but the typical Sacher ambience with its red damask and marble tables also makes it a great place to sit inside. Pastries, coffee and Viennese cuisine are also delicious as usual.
Tradition and zeitgeist come together in this modern restaurant in a pretty old building: delicious breakfasts and classic pastries with a creative twist, accompanied by espresso and cappuccino as well as refreshing homemade iced lattes.
The display case in the classic coffee house is well-known throughout the city, and not without reason. From traditional pastries to small cakes, which are a visual and flavour highlight, everything is there. And the breakfast menu also draws from the full range.
Take a deep breath, relax and replenish the energy reserves used up during shopping - this is not only possible in the mix of café, lounge and bakery thanks to the breakfast variety and cake display case, but also thanks to the fine coffee from Padua and Ayurvedic teas.
In this tastefully decorated café aesthetics are also a priority on the dishes, and this applies throughout the day. After breakfast there are tarte flambées, burgers, and more, and on weekends hungry guests pounce on the fine all-you-can-eat breakfast buffet.
The modern interior, the beautiful guest garden and the friendly service also contribute significantly to the popularity of this cosy café. However, the main focus of the guests is on breakfast and pastries. They are always lovingly and freshly prepared.
It's not just the interior that appeals with its modern accents, the breakfast variations are also served in a contemporary and lovingly prepared way: each guest puts together their own components in the desired size according to the modular principle. Beautiful guest garden!
The coffee is sipped here with aesthetic standards and a good feeling, because the art-decorated panorama bar is not called that for nothing and is also an integrative workplace. Breakfast, lunch, snacks and cakes are also available as vegan and vegetarian options.
It almost goes without saying that the cakes and tarts at Salzburg's most venerable address are homemade, and the apple strudel - like the Salzburger Nockerln - has an excellent reputation. There are also Viennese classics for the savoury palate.
Guests should simply feel at home in the "living room of the region". They are actively supported in this endeavour: Meinl coffee, breakfast classics, pastries from the Leimüller confectionery from Seekirchen and the opportunity to shop for regional products.