"Barrier-free" Restaurants in Venezia
One of the best places for seafood. A mix of modern and contemporary cuisine with newly interpreted dishes and traditional recipes from the Veneto region. The attentive service is like a pampering program and the carefully compiled wine list leaves nothing to be desired.
A refined, elegant and cosy restaurant in the beautiful Hotel Cipriani in Venice. The cuisine is Italian and Venetian with genuine flavours and perfectly prepared dishes. The wine list is excellent. An institution.
This 20th century farmhouse has an elegant and warm atmosphere. Traditional cuisine in a revisited and modern style, rich in flavour. The range of cicchetti is interesting, allowing each guest to embark on a personalised gastronomic journey. Beautiful wine selection.
A restaurant with a modern design and ambience, where the cuisine makes full use of the products of the lagoon and strictly follows the seasons. Tasting menus are also offered. The risotto with gobies, squid and oysters is a must.
A restaurant in the countryside that works with carefully selected seasonal ingredients. The focus is on fish, which is prepared according to traditional recipes. Friendly and courteous service. In summer you should reserve a place on the terrace. Extensive wine list.
A country-style trattoria surrounded by canals and fields, where the taste of traditional Venetian fish dishes is refined. The sea bass tartare is an absolute must. Attentive and very friendly service. The wine list is well put together.
Tradition and modernity come together in the dishes of this renowned osteria. First-class ingredients and produce from the immediate surroundings guarantee a gastronomic experience that bears witness to the traditions of Venice and the lagoon. Attentive service and a well-chosen wine list.
On the Jesolo seafront, fish dishes that are authentic and simply prepared without being too elaborate. You should definitely try the Anguilla gratinata alle erbe aromatiche (eel au gratin with aromatic herbs). The ambience is simple, the service friendly and experienced. Small wine list.
In the middle of the northern lagoon of Venice is this typical osteria, where the love for the region can be felt in every corner. The menu offers local dishes that strictly follow the rhythm of the seasons. Well thought out wine list.
Classic country-style trattoria in a country house on the Piavon river. Friendly service and welcoming atmosphere. Home-style cooking based on selected, authentic ingredients. The wine list is closely linked to the area.
Located in the historic centre right in front of the Romanesque cathedral, this family-run restaurant offers traditional fish cuisine with some more creative dishes, which are mentioned verbally by the owner directly at the table. Well-stocked wine list.
A historic, family-run Neapolitan-style pizzeria that can be reached after a pleasant walk along the Venice lagoon. A spacious and comfortable place that serves a wonderful pizza with high-quality dough and delicious toppings.