Café Guide: The top 10 Cafés in Lower Austria
The bread factory of the organic cult baker in the Waldviertel is definitely worth a visit. Here you can take a look behind the scenes and then see the quality for yourself - with fresh pastries, sweet treats or sandwiches.
Here they show just how diverse coffee can be. They experiment with different roasts and preparation methods to create flavour profiles that could not be more diverse. Filter, French press, aeropress - real professionals are at work here!
Established as a breakfast spot and trusted bean dealer: speciality coffee from the in-house roastery, all creations professionally prepared. Whether fruity single origins or a chocolaty house blend - this is a real coffee experience.
A shopping break invites you to look over the roaster's shoulder. Only beans of exceptional quality go into the oven. The coffee professionals at the counter are masters at perfectly balancing every espresso and filter coffee. Top coffee!
It's a jungle in there! An old pub has been transformed into a stylish, artistic café that makes breakfast dreams come true. Vegan options are a matter of course, plus hip bowls, porridges, pancakes and the whole lifestyle repertoire. Worth seeing!
This cosy restaurant is extremely creative, both in the cups, and on the brunch plates. Changing coffee specials such as the "Tiramisu Coffee" complement the classics, and there are also hot dogs, sandwiches, and croissants. All are fresh, homemade and delicious.
Dieter Hönigmann has been a coffee enthusiast from the very beginning. On his travels, he keeps discovering exceptional beans with unique flavours. He roasts them himself and finishes them off with perfect preparation in his Third Wave coffee shop.
A delightful breakfast café where the hustle and bustle stays outside and cosy warmth and comfort can be felt inside. From the very first cup, you know you've arrived. Whether classic Hausbrandt coffee or modern roasts from DeLuks.
At the foot of Liechtenstein Castle warm boho flair meets industrial coolness. The menu is modern exemplified by the delicious "Signora Aurora" breakfast with brown bread, stewed tomatoes, and pea shoots. At the weekend habsgut becomes a brunch hotspot. Top stuff!
Nature hotel, farm shop, café and a dreamlike garden idyll! There are few better places to have breakfast than by the water lily pond, especially when the sun is shining and the water is rippling. Stylishly served on étagères - of course homemade organic produce is from their own farm. A dream!
At Ludwig Himmels, everything revolves around the bean. As a trained barista, roaster and Q-grader (quality), he checks every bean down to the smallest detail before it finishes up in the roaster. The result: speciality coffee at the highest level. Cosy, small café.
It sparkles in the city centre: the magnificent Hundertwasser fountain shines with precious stones and the breakfast menu also features gems such as the "Smaragd" with algae ciabatta or the "Achat" brioche. A café with a modern look and excellent quality.
Good conscience meets good taste: the Unverpacktladen combines sustainable shopping with indulgence. Here you not only fill your storage jars, but also your soul. The integrated café serves fine espresso, sweet temptations and wonderful lunch dishes.
With his speciality coffee concept, Lukas Heider focuses on the highest quality and something special in the cup. He chooses exclusive beans from selected plantations for his own roasts. The weekly "Coffee of the Week" expands the flavour horizon.
The joint restaurant brings brother Alexander and sister Katharina even closer together. With concentrated power and love for their profession, they create the basis for their success. Breakfast is served all day long, with top-quality barista coffee.
The first impression: architecturally wow! The ambience and the varied menu cover a wide range - from pub classics such as Fiakergulasch to elegant Champagne breakfasts. The coffee is roasted in-house by Kaffee Campus Krems.
A family business that focuses on individuality and the personal touch. The variety of homemade pastries ranges from A for apple strudel to Z for Zwetschkenfleck. And the Hawelka statue in front of the door could hardly be a better omen.
A classic coffee house where enjoyment takes time. On the main square, you can meet in the charming sidewalk garden, take a look at the pastry display case and choose your favourite sweet. All beautiful to look at - and genuine craftsmanship.
The café is located directly in the Kunstschmiede Panzenböck premises. In short: art and coffee are not a minor matter here, but the centrepiece of a concept that impresses with a wealth of ideas, taste and plenty of emotion.
As specialised coffee experts, the baristas here know exactly how to bring the perfect coffee moment into the cup. It also looks great, because after all, you drink with your eyes. It's worth taking a look at the patisserie in the display case, and it's also a wonderful place for breakfast.