"Outdoor Dining Area" Bars in Vienna
With a huge selection of cocktails, you should definitely seek advice from the experienced bartenders. The long bar, the wall of bottles, the abundance of wood and the dimmed lighting create an authentic bar atmosphere. The delicious bar snacks perfectly complement the drinks on offer.
There is a real treasure hidden in the Stadtbahnbogen, as those in the know have long known: Erich Wassicek has been running his bar for a good quarter of a century with great flair and know-how. Whether it's a fresh signature or a crisp highball, this oasis of sophisticated, old-school cocktail enjoyment is second to none.
Philipp M. Ernst has long since made a name for himself as the first port of call for fans of sophisticated cocktails with his chic yet pleasantly relaxed bar. All the mixology stops are pulled out and, in addition to elaborate cocktails, casual highballs are also served.
You have to try rum and pumpkin seed oil once - it's aromatically pleasing together! But the "Colourful Rain" is just further proof of the never-ending, mischievous creativity in the second district. A tip for all those who want to try out Sigi Schot and his team's imaginative creations: Cocktail courses in the new "Hammond Lab"!
A gem of pleasure! Wow factor with a modern, sophisticated ambience - here you can make yourself comfortable on elegant leather couches with a Chesterfield look, for example. The eye-catcher is the long bar counter, where you can look over the shoulders of the expert staff as they conjure up masterful cocktails.
The most famous Italian restaurant in the city is not only exclusive in gastronomic terms. The bar shines with style and is also excellently stocked. It's not just the Italian classics that are served here, and similarly, good drinks in which Prosecco, Amaretto etc play the leading role are a rarity.
Viva l'Italia! Here you can feel the Italian way of life from the moment you enter the bar to the last sip. With its perfect city centre location and unique street flair, the bar is THE place to go on warm summer evenings. In addition to the Campari classics, this trendy bar is known for what are probably the best negronis in town!
The "brothers" Lucas Steindorfer and Hubert Peter work their magic with flavours not only in the kitchen, but also in unusual cocktails and highball drinks. From exotic fruits and spices to unexpected ingredients - every sip is an explosion of flavour and absolutely Instagram-worthy.
Glamorous bar in one of the city's most prestigious establishments. Here, gastronomic art and creativity merge to create unique fusion cocktails. Sometimes steaming with dry ice, sometimes decoratively draped or with unique ingredients. The show factor is unsurpassed and every drink becomes an artistic masterpiece.
The American Bar impresses with over 93 different cocktails and an excellent selection of Champagne. Roberto Pavlović-Hariwijadi understands and lives the bar culture in every respect. Although not quite cheap, the ambience and quality are worth every penny. Here you will be spoiled with first-class service.
The Sky Bar above the rooftops of the city is the perfect place to enjoy equally stylish drinks after an extensive shopping tour. Lifestyle drinks such as the refreshing "Sky Garden Sprizz" or countless spirits in the sky as well as a variety of mocktails and non-alcoholic creations await.
This unique rooftop bar with breathtaking views is located on the roof of the time-honoured hotel. The stylish interior and fine cocktails give the bar a special touch and a first-class atmosphere. All in all, a place that is definitely one of Vienna's top addresses!
Shake it, baby! Recipes from all over the world are collected here and refined with a personal touch. The highly trained bar staff are always on hand with help and advice. Particularly noteworthy are the wide variety of coffee cocktails, which go far beyond the classic espresso martini.
From a stylish place for coffee and a small lunch, the menu moves seamlessly to after-work and beyond. Accordingly, the menu also includes pleasantly light daytime drinks. Summery creations such as the "Basil Watermelon Cooler" manage the feat of being suitable for any time of day.
Bar manager Isabella Lombardo is one of the best in her field by far, and this is evident not only in her craftsmanship, but also from first glance at the menu. Drinks can be creative, modern and unconventional, such as the Naschmarkt-inspired "Grätzl Mule" or the liquid Homage to Vienna.
The American Bar has long been a city legend - thanks to its dimly lit atmosphere, the Rat Pack from the speakers and expertly and artfully served drinks. Since the renovation of the hotel, the bar has gained in style, but the menu continues to impress connoisseurs with everything that is good.
The "Temple of Forbidden Rye" is a drink that makes it clear: behind the folk theatre, the fun begins with the name. The brothers Arik and Matty Vinnitsky have been raising tiki treasures (such as the "Aku Aku Lapu") for six years now and enriching the scene with new creations. The best of these are served to guests in their own mugs.
Roberto Pavlović-Hariwijadi is living his dream with the famous American Bar, actively supported by his wife Alexandra. Top-class Champagne and the like are served here. The cocktail selection is huge and there are many of his own creations, which have also been served at the Opera Ball.
The classy address with classic chic may be a hotel bar, but it's not just for tourists: the Signatures take you on a journey through the whole of Austria. A drink based on a local brandy for each federal state. The classics also bear witness to the great art behind the bar.
The best of both worlds: A friendly Grätzlbar meets the right dose of style and fine cocktails. Whether it's a strong "Black Bermuda" with the bar's own rum liqueur and Angostura or one of the more playful tiki drinks, owner Matthias Habringer knows exactly how to entice the thirsty to Ottakring.