The Best International Street Food in Frankfurt
In an authentic African ambience, here everything revolves around the fine culinary delicacies from Eritrea, prepared according to family recipes. The house speciality is the mixed platter, a combination of meat, vegan and vegetarian dishes, served with homemade bread.
This stylish restaurant offers its guests authentic Persian cuisine at its finest for lunch and dinner. In addition to the attractive starters such as grilled aubergines, stuffed vine leaves and hummus, the hearty lamb dishes are the specialities of the house.
With a view of the Frankfurt skyline, you can enjoy traditional East African cuisine in an appealing ambience. Specialities such as the Ethiopian national dish "Yedoro Wot" with chicken, minced beef and braised lamb dishes are classics here.
Tibetan restaurants are few and far between, but the family-run bistro in Bockenheim is definitely worth a visit. Everything served here is home-made according to original Tibetan recipes. An exciting aromatic journey into a largely unknown cuisine.
This unpretentious restaurant in the railway station district offers Afghan cuisine without frills. The savoury pacha soup with braised beef feet and chickpeas or the stuffed dumplings are a good gastronomic introduction to this exotic cuisine. The speciality is grilled lamb.