The Best Restaurants with 2 Falstaff-Gabel(n) in Verona
In the heart of Verona is a restaurant with elegant atmosphere and historical charm. The protagonist is the typical Veronese cuisine, rich in timeless flavours. Particularly noteworthy are the mixed boiled as well as the roasted meats. Good wine selection.
A family-run restaurant that uses home-grown produce or produce from nearby farms. The dishes, inspired by the local gastronomic tradition, are simple and authentic, using mainly organic ingredients. Stunning terrace.
This restaurant with an open kitchen and wood paneling is located in one of the most picturesque corners of Verona. The ambience is decorated in warm colours. Fresh, seasonal ingredients add variety to the modern menu. The wine selection is well thought out. Well worth a visit!
This contemporary-style restaurant is located in a former workshop near the Basilica of San Zeno. The menu consists of equal parts meat and fish dishes with some vegetarian options prepared in a modern way. Well thought out and sophisticated wine list.
A nice restaurant with a pleasant outdoor area right in the centre. The range of dishes is creative, with both meat and fish. The classic cuisine is streamlined in the bistro, a flavour laboratory with international influences. 1200 wines from around the world.
A place full of charm and history in the heart of Verona. Gastronomic specialities from Veneto and Verona are carefully prepared and always enhanced with a modern touch. Numerous fish dishes on the menu. Wine list with labels from Italy and beyond.
Modern, informal restaurant where hams hang from the ceiling. The menu is inspired by the seasons and changes frequently, but always includes some classics like freshly prepared beef tartare. 300 labels on the wine list.
A typical trattoria in Verona, where everything is prepared in a way that is as faithful as possible to the city's gastronomic tradition. Many dishes are prepared here with Amarone wine, the wine symbol of the region. Extensive wine list, including labels from abroad.
Wood-burning ovens and bright yellow walls dominate this beautiful restaurant in the heart of the old town. Here you eat pizza with a high, crispy edge so that the topping stays juicy. Good selection of wine and beers.
A natural cuisine with fresh fish selected according to the season. The inviting and rich dishes preserve the authentic flavours of the sea and are prepared in a local style. The Sicilian specialties are interesting and should be tried. Small wine selection.
The ambience is that of a classic, cosy osteria. The menu offers classic Italian cuisine and some typical Veronese dishes, balanced and rich in flavour. Friendly and cordial service. The wine list is well thought out and matched to the menu.
This rustic trattoria is located in an old abattoir near the old city walls of Verona close to the Adige river. Today, it mainly serves fish. Exciting wine list with a focus on sparkling wines, attentive and courteous service.