"Warm Dishes" Street Food Restaurants in Basel
This small take-away right next to SBB station serves sushi, Zukedon rice bowls with marinated fish and bento boxes that taste like you're in Japan. It's best to pre-order your menu by phone, so you get freshly rolled sushi with minimal waiting times.
This small restaurant serves home-made Cantonese specialities. The owner herself comes from Hong Kong and cooks the dishes from her home country. From the noodle soups to the fried chicken on rice to the wontons, there is a lot of love and craftsmanship in the food here.
This cosy restaurant in Basel serves delicious Thai cuisine. You can either enjoy it on site - preferably in the cosy garden when the weather is nice - or take it away. The menu includes many classics, but also some dishes that are not available everywhere.
Lora is more than just a railway station buffet. Here you can get pizza Napoletana with long dough as well as other Mediterranean dishes, salads and more. There are also creative cocktails and selected non-alcoholic drinks. So it's not just worth a visit for travellers passing through!
Pizza Napoletana in the centre of Basel and plenty of "Italianità" - that's what the Artigiano Café offers. Here you will find some of the best pizzas in the city, with fluffy dough, excellent toppings and traditionally baked in an extremely hot stone oven. The large terrace is also nice.
Is this the best kebab in Basel? It could well be, because here the beef is seasoned with a secret marinade and layered by hand. In addition to the juicy meat, only the best ingredients go into the crispy bread: crunchy salad and delicious sauces if desired.
Although the name may make you think of focaccia, this snack bar bakes pinsa romana, a crispy flatbread with toppings. There are also coffee specialities and homemade cakes - everything you need for a lunch break or a quick dinner.
Authentic Thai cuisine, cooked and served with love, is served at this Basel snack bar. In addition to classics such as various curries, papaya salad and pad Thai, you will also find some dishes that not every Thai restaurant has on offer. They are all delicious!
Vito offers a wide variety of pizzas, with meat, vegetarian or vegan options. Depending on how hungry you are, you can choose a large or small slice. This is warmed up and refined with additional toppings as desired. Totally uncomplicated and still delicious!
Za Zaa at Barfi specialises in vegetarian and vegan dishes. As with the branch on Petersgraben, the focus is on Lebanese specialities, which are made with lots of love from fresh ingredients. However, the selection and the restaurant are somewhat smaller.
The Antalya restaurant on Leonhardsgraben serves - unsurprisingly given the name - specialities from Turkey. Whether juicy meat kebabs, a variety of mezze, kebabs, manti or pide, the selection is marvellous. Classic pizzas are also baked.
The small restaurant in Gundeli has been around for years. It offers specialities from Cantonese cuisine and delicacies from Hong Kong. There is a large selection of expertly prepared dishes with and without meat or fish. Dim sum is also a favourite.
Handmade and homemade Neapolitan pizza and authentic pasta dishes take centre stage here - and of course aperitivo lovers will also get their money's worth at this Italian gem. The ambience is hip and modern, and the service is extremely friendly.
The Pizzeria Margherita restaurant has been making the hearts of lovers of Italian cuisine beat faster for ten years: here you can not only enjoy first-class antipasti or pasta, but above all an outstanding wood-fired pizza - accompanied, of course, by Italian wines.
The restaurant impresses with its authentic Turkish cuisine and cosy atmosphere. The menu offers a variety of meat and vegetarian dishes - all freshly prepared with regional ingredients. Especially recommended: the barbecue specialities from the charcoal grill.
At Isbilir, the large kebab breads are baked in-house and filled with a generous amount of meat, salad and co. But that's not the only reason why the snack bar is one of the most popular in the city: the homemade speciality sauce has many fans, even outside Basel.