This gem in the French Alps boasts fantastic slopes - and world-class gourmet cuisine. Here are some of the best eateries in Val d'Isère.
View this post on Instagram
Saint-Tropez regulars will be familiar with the Loulou concept, which gets transported to a mountain setting during the winter months. Hosted by the Airelles hotel, typical dishes from Lombardy and Piedmont are given an exciting twist and combined with the hearty flavors of the Alps. Truffle pizza is as much part of the menu as lobster linguine and grilled octopus.
Loulou Val d’Isère
145 Rue de la Poste - 73150 Val d'Isère, France
Tel.: +33 (0)4 58 01 74 33
Web: loulou-valdisere.com
An unwavering commitment to unsurpassed excellence has been the driving force behind the success of Gigi's. It starts with the perfect location: for the Val d'lsère branch, they chose the Refuge de Solaise, the highest hotel in the French Alps. Enjoy a Bellini di Gigi cocktail on the sun terrace while the kitchen prepares your osso buco and tartiflette.
Gigi Val d’Isère
Chemin de la Vanoise, 73150 Val-d'Isère, France
Tel.: +33 4 58 83 00 91
Web: gigi-restaurant.com
Voir cette publication sur Instagram
Ever since opening his first Nobu 30 years ago, chef Nobu Matsuhisa's chain has grown to include over 50 restaurants and earned several Michelin stars. At Matsuhisa in Val d'lsère, guests discover the master chef's philosophy in elegant, minimalist surroundings that allow the artistic character of the individual dishes to reveal themselves.
Matsuhisa
145 Rue de la Poste, 73150 Val d’Isère, Frankreich
Tel.: +33 4 79 22 22 22
Web: airelles.com
Frank Mischler invites you to explore the flavors of the mountains with his authentic local cuisine. The Menu features an "endless cheese buffet" and ranges from oysters, eggs with caviar, and avocado toast to duck foie gras, lobster, French toast, and blueberry pie.
La Fruitière
La Daille Gondola, 73150 Val d’Isère, Frankreich
Tel.: +33 (0)4 79 06 07 17
Web: lafoliedouce.com
View this post on Instagram
An der Mangard-Piste gelegen findet man eines der schönsten Restaurants in Val d’Isère. Hier stärken sich Wintersportfans auf der Terrasse des L’Edelweiss mit exquisiter Küche und erlesenen Weinen; der außergewöhnliche Ausblick auf das Tal sorgt für zusätzliche Genussmomente. Tartiflette, Royan-Ravioli mit Beaufort-Creme und confierte Lammschulter zählen zu den Spezialitäten der gemütlichen Skihütte.
L'Edelweiss
73150 Val-d’Isère, Frankreich
Tel.: +33 6 10 28 70 64
Web: restaurant-edelweiss-valdisere.com
