Zum Graf
88
Falstaff Restaurant Guide South Tyrol 2024
"Joggl" Joachim Graf himself stands at the stove of his small, fine hotel in the pretty Gsieser Valley. The chef refuses to be pigeonholed. Alpine cuisine, Mediterranean elements, a light dish, then again an opulent gourmet menu - the focus is always on variety.
45
/50 Food
16
/20 Service
18
/20 Wine
9
/10 Style