Sunday Opening – restaurants in Stockholm
Led by Björn Frantzén, Brasserie Astoria is the perfect destination for any occasion. Whether it's a romantic rendezvous, a laid-back hangout with friends, or a professional business meeting, this brasserie warmly welcomes guests every day of the week with its international and lively ambience.
Led by three renowned chefs - Max Westerlund Inazawa, John Forsell and Lars Brennwald - this Japanese-style gastro bar revolves around a large yakitori grill. The focus is on the food, with vibrant and delicious dishes. The atmosphere is relaxed and fun, creating the perfect setting for an exceptional comfort food experience.
Restaurant Agnes is a local favourite. The atmosphere is lively and the staff are attentive and welcoming. Well-prepared food with distinct influences from southern Europe, particularly Spain, and a well-selected wine list.
Restaurant AG is a celebrated dining destination known for its focus on premium cuts of meat and quality ingredients. Under the direction of Head Chef Johan Jureskog, AG offers a sophisticated yet relaxed ambience, creating the ideal setting to indulge in top-quality steaks and grilled dishes.
Celeste, from dynamic restaurateur duo Jonas Lagerström and Rachel Wennemo, captures the vibrant spirit of acclaimed starred restaurant Etoile. This culinary hotspot is a combination of sophisticated flavours and playful innovation.
Restaurant Sturehof is an iconic restaurant in Stockholm, renowned for its classic Swedish brasserie-style cuisine. Located in the heart of the city, it offers a relaxed and elegant atmosphere, excellent service and a timeless dining experience. Open every day of the week.
Situated in a picturesque location, this restaurant is a charming haven for those seeking exquisite pizzas and small plates that capture the essence of Southern Europe. The culinary expertise is apparent in the meticulous selection of the very best ingredients.
This bistro exudes the flavours and atmosphere of France and Italy. Kim Öhman, the mastermind behind this charming establishment, has created an ambience that feels just like home.
This delightful bistro offers straightforward cuisine infused with the best of France and Italy, creating a wonderful fusion. The wine list offers a carefully curated selection of wines, mainly from the Old World, highlighting wineries with a natural approach to winemaking.
Situated on one of the top floors of Södermalm, Freyja offers breathtaking panoramic views of the Stockholm skyline. Head chef Emma Shields works her magic here, using seasonal produce to create dishes that exude distinct Swedish flavours.
Tengu is the hotspot for Japanese-inspired dining. Famous for its handmade ramen and a range of mouth-watering dishes prepared on a Konro grill. The restaurant has an energetic vibe combined with warm hospitality.