The 10 best cafés in Monaco
"Amù" is a gastronomic jewel on the roof of the Fairmont Hotel in Monaco. It combines Italian and French gastronomy. The restaurant offers a 360-degree view of Monaco, with the majestic casino and opera house taking centre stage.
An elegant garden in the style of a transatlantic ship. Guests enjoy their lunch and sweets at teatime. With soft piano sounds and creative cocktails, it offers an oasis of calm and elegance. The Champagne selection is particularly noteworthy.
Casual cuisine inspired by Joël Robuchon: daily coffee, pastries, fresh salads, hot dishes and sandwiches. "Le Deli Robuchon" offers a selection of wines, teas, cheeses and handmade breads. Enjoy on the spot or on the go.
The pâtisserie has been known for its homemade sweets since 1955. In a large workshop next to the elegant store, four pastry chefs under Chef Alex produce high-quality products every day, including gluten-free, vegan and sugar-free cakes.
Fancy an espresso martini? "Azzurra Kitchen" offers Mediterranean cuisine in a bright ambience with a view of the pool. The bioclimatic pergola provides weather-protected terrace seating. Cocktails and snacks are available at the Azzurra Bar & More.
Milan's "Café Cova", owned by LVMH, has opened in Monte-Carlo in collaboration with Flavio Briatore. It offers a selection of famous pastries and patisserie specialties, presented in an elegant design by Paolo Lucchetta.
"Metcafé" offers a selection of cakes, hot and cold dishes and snacks that can be enjoyed in an elegant setting or ordered to take away. Open from breakfast to dinner, with dishes by Chef Joël Robuchon, designed by Marcel Wanders.
"Metcafé" offers a selection of cakes, hot and cold dishes and snacks that can be enjoyed in an elegant setting or ordered to take away. Open from breakfast to dinner, with dishes by Chef Joël Robuchon, designed by Marcel Wanders.
"Le Sans Souci" is an understated but unmissable restaurant in Monaco that has been serving traditional Italian and Mediterranean dishes with fresh regional produce for almost 50 years. The dishes are simple, tasty and have a Monegasque touch.
A cuisine inspired by the Mediterranean flavours of the sea, "Caffe Milano" offers homemade bread, pasta and pizzas as well as a large selection of meat and seafood dishes. Insider tip: coffee with homemade ice cream to finish.