The 10 best Italian restaurants in Hamburg
The excellent Italian cuisine of host Corrado Falco is a perennial favorite. Outstanding products straight from Italy, cleverly prepared with Japanese accuracy by chef Taku Tabucchi and his team.
The TV chef impresses with Mediterranean-Italo cuisine and touches from Shanghai to the north. Quality products and craftsmanship, excellent menus - from antipasti to homemade pasta and dolci - and superb wines.
Homey ambience and traditional Italian cuisine with fresh pasta, fish and meat dishes. Both the menu and the premises are small and dense, but fine. Prominent guests like to come here.
Head chef Fabio Fini is passionate about creating authentic Italian dishes using fresh, top-quality produce from Sicily, Puglia and Piedmont - from pasta to fine fish and meat dishes.
Refined Italian restaurant on the Mühlenkamp. Seasonally changing menu and daily changing chef specials. Also classics such as grilled gilthead, calf's liver and pasta dishes.
Modern interpretation of local cuisine in a cozy half-timbered house with conservatory, fireplace room and farmhouse garden. Classics such as Wiener schnitzel and specialties such as Ligurian fish stew are on the menu.
Authentic Italian flair through red and white checkered tablecloths and rustic wine racks. The focus is on pizza and pasta; meat and fish are also available. Excellent anti-pasti offerings.
Italian restaurant brings Puglia to Hamburg. Specialising in fresh focaccias. From the traditional Focaccia Barese to seasonally changing varieties. Individual antipasti platters are also available with aperitivi.