The 10 best market cuisine restaurants in Lisbon

Coelho da Rocha is located directly opposite the market in Campo de Ourique, a trendy district in the west of the city. Here you can enjoy traditional Portuguese and other Mediterranean dishes made from the best market-fresh produce.

The O Mercado restaurant at the Rosa Agulhas market cultivates Portuguese traditions. The delicious food here revolves mainly around fish and seafood, expertly prepared by José Manuel Teixeira's kitchen team.

Here you can enjoy outstanding dishes from the Arab world. The highlight: refugees from the Middle East are in the kitchen. They cook the dishes from their homeland with passion. No wonder the restaurant in the Mercado de Arroios is always busy.

Few people know Portuguese cuisine like chef Marlene Vieira. In her food corner in the Mercado da Ribeira, she prepares Portuguese classics that are better than almost anywhere else.

Chef Silvio Armanni brings the specialities of his northern Italian homeland to the city of seven hills. The food here is excellent, whether antipasti, homemade pasta or secondi. The lively atmosphere is also great fun.

Portuguese classics are served here, interpreted by the well-known Portuguese chef Miguel Castro e Silva. This is another excellent restaurant in the popular Time Out Market Ribeira.

This typical Portuguese tasca (tavern) serves Portuguese classics made from the best ingredients. Whether it's fish or meat, the food here is always fresh and delicious, just as it should be in a market restaurant.

The Mercado da Ribeira is said to have the best steak in the city. Whether this is true or not remains to be seen, but the meat served here is extremely juicy and tasty. The creamy butter sauce is also addictive.

Chef Susana Felicidade prepares what she herself likes here. Her Portuguese roots are evident in her dishes, but the cuisine is contemporary and, above all, delicious!

Everything that comes from the sea is freshly prepared here. They serve uncomplicated and tasty fish and seafood cuisine made primarily from local ingredients. Thanks to its location in the middle of the Mercado da Ribeira, there is always something going on.