The 10 best romance restaurants in Zurich
The creations that Heiko Nieder presents to his guests are characterized by an impressive spectrum of aromas. He finds the ingredients and inspiration for his six- or eight-course tasting menu all over the world. Of course, the wine list is also spectacular.
In one of the city's most outstanding gourmet restaurants, contemporary elegant design meets gastronomic art at the highest level. Stefan Heilemann's culinary art captivates with high-quality produce, exotic flavours and a great willingness to experiment.
The terrace of Rigiblick on the edge of the forest above the city offers a wonderful view. Host Vreni Giger and her team provide a harmonious ambience and cook modern yet down-to-earth cuisine. This is accompanied by a large selection of Swiss wines.
Even if the view clearly proves that you are in Zurich, you sometimes feel like you are in Italy at Sonnenberg. Luigi Serpe's kitchen team serves excellently prepared specialties from the "bel paese," accompanied by fine Italian wines.
The Zunfthaus zur Waag has been serving meals since 1636, yet it doesn't look a bit dusty. The kitchen offers an exciting mix of classic and creative cuisine, the dining room is elegant, and the wine list features many Swiss wines and some rarities.
A classic among Zurich restaurants is the Conti. The Italian dishes here are prepared in the traditional way with great effort. Special highlights are the spaghetti all'astice with large pieces of lobster and the ravioli with roast stuffing.
From the foundry 100 years ago to gastronomic delight today; the Giesserei Oerlikon delights with local ingredients and post-industrial charm. Whether it's a business lunch, a large wedding celebration or a romantic tête-à-tête, every guest feels at home here.
The location in the former cinema hall and its fancy interior make the Razzia a unique place. The food here is excellent. There is world class modern cuisine, which gets along without rigid rules. The grill is at the centre of it all.
The restaurant in the Hotel Kindli is one of the most traditional establishments in the city. Today, in a sophisticated atmosphere, there is not only the famous Zurich Geschnetzeltes or liver with rösti, but also dishes from the Asian or Mediterranean region.
Dining with friends in the garden is the motto of this bijou on the Züriberg. A wonderful tavolata is served under the open sky, all ingredients shine with a summery smoky note from the charcoal grill. Half-high grass tickles your feet while eating, that's how summer goes!