Falstaff International Restaurant Guide 2025 - Slovenia
Stylish, youthful, colourful: the AFTR radiates a lot of vibrancy. Just like Jorg Zupan's cuisine. You can expect a bistro style with a creative touch, surprising and with a lot of skill. Sommelier Matjaž Ivanc mainly recommends natural wines, around 30 of which are available by the glass.