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Konoba Bako

Konoba
84
Falstaff International Restaurant Guide 2025 - Croatia

A cosy spot close to the pebble beach, the taverna is furnished in rustic Dalmatian style. The cuisine is also reminiscent of its roots, offering the best fish dishes, such as smoked swordfish to start. Lobster is one of the highlights, especially as a ragout with pasta.

44 /50 Food
17 /20 Service
15 /20 Wine
8 /10 Style
Outdoor Dining Area
Sunday Opening
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Gourmet-News
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