Café guide: The best cafés for Punschkrapfen in Vienna

This Viennese confectionery institution is known for its display cases full of pastries and delicious confectionery, and in summer it also serves homemade ice cream. Breakfast classics, coffee and Demmer tea as well as snacks and Viennese cuisine also await connoisseurs.

Perfect for a coffee break after a walk. In the beautiful listed building next to the Central Cemetery you are greeted by the usual well-stocked cake display case, the contents of which taste best on the beautiful terrace with a green view.

In the heart of the city the modern café is the ideal place to take a break while strolling through the city, then it's all about people watching and feasting. A wide variety of fresh cakes, pastries and confectionery are complemented by Viennese classics.

A coffee house with character: tradition-conscious, but not stagnant. The large glass display case at the entrance showcases the skilfully crafted cakes and pastries, which are baked with real dedication. A classic range with modern accents.

A Viennese coffee house as it should be: crystal chandeliers and velvet-covered benches dominate the picture, while coffee and Demmer tea are served alongside classic Viennese pastries and small delicacies from the patisserie. Beautiful garden!

At the Diglas-Stammhaus, the day awakens with the aroma of freshly baked pastries and the gentle sounds of the piano. You can have breakfast in style not only inside, but also in the guest garden. The quality is a promise you can rely on.

Open to new ideas, the traditional café sets modern accents - from the ambience to the menu. The tried-and-tested Scottish breakfast with melange and croissants is complemented by a fresh salmon bagel, for example. The interior is also a colourful, charming mix.

It's not just the pastry recipes that hark back to the long (company) history, the interior also exudes a historic Viennese coffee house feel with just the right amount of patina. Breakfast and snacks are also classically good.

Cakes, tartelettes, petits fours and pralines - the fine art of patisserie reigns supreme at Oberlaa. If you need a break from shopping, you can enjoy coffee and sweet masterpieces from the glamorous display case. A place for those with a sweet tooth and all those who want to become one.

The traditional bakery also shows what it can do in the well-attended branch near the city park. Guglhupf, Topfentorte and the like are a feast for the palate. Savoury snacks and daily specials cater for those who fancy something savoury.

Now in its sixth generation the family business has been baking for over 175 years, and even the imperial court was impressed by the results. The company likes to focus on the classics, both in its pastries and its breakfast menu.

Stylish concept store meets coffee lover hotspot: matcha latte, artisan coffee and sweet treats await between designer pieces, decorations and beauty. They provide energy and keep your blood sugar stable - and the shopping pleasure continues into the next round.

Following its reopening, the traditional confectionery has been given a fresh new look - typical, of course, in the striking Zuckerl pink, modernised and yet still very much itself. Located right next to the opera house, it is one of Vienna's cult addresses. The showcase is a sweet dream!

Gregor Lemmerer has always been uncompromisingly committed to quality and genuine craftsmanship - just as he learnt it. Only the finest raw materials end up in his bakery, where he pursues his passion anew every morning. The results are genuine works of cake art!.

A must for visitors and a treasure for Viennese alike: Here you will find the famous pastries, cakes and sweet treasures in imperial and royal quality. In the pavement café in the centre of the pedestrian zone, it's time to grab a biscuit!

The exquisite cakes and pastries are small works of art that make you happy. Aida's fresh pink look is modern and contemporary, without losing sight of the traditional recipes. With its prime location, the hotel is a tourist magnet and always busy.

This traditional confectionery celebrates Viennese coffee house culture in a very special way with its cakes. The lettering above the entrance is unmistakable. Situated right next to the Rathauspark, the Schanigarten invites you to make your sweet dreams come true.

The descendants of the inventors of the Cardinal Slice have, of course, mastered the original recipe perfectly, and the other classic pastries in the display case also taste just as they should. The range also includes confectionery and savoury snacks.

The day begins with a classic Viennese breakfast, after which you can enjoy the delicacies in the display case. The selection ranges from the traditional Esterházy Cake to petits fours, and macarons which are ideal for savouring.

A sweet institution since 1840: in the oldest k. u. k. Hofzuckerbäckerei is still baking as it did in the old days - with recipes from six generations and a love of the craft. The cakes and tarts are timelessly fantastic. You can also have breakfast in style.