The 10 best vegetarian and vegan restaurants in Hamburg
Vegetarian-vegan bistro cuisine ranging from comfort food to fine dining in a casual, cosy atmosphere. Seasonal, weekly changing menu with many organic products, served as a 3-course menu. Pita with bean salad, stuffed baby fennel with lentils, and raspberry tart with chocolate ice cream as a sweet finish.
All kinds of vegan delicacies. Duc Nha Bui and his team refine their Japanese and Vietnamese dishes with cane sugar, pink Himalayan salt and homemade sauces. Large selection of small and large, creatively arranged bowls. The attention to detail is also evident in the interior.
Delicious food from breakfast to salads, sandwiches and a nice selection of refined vegetables as well as tasty cakes. Changing lunch dishes such as soups, curries or lasagne, always seasonal and regional, often with products from the family farm in the Lüneburg Heath.
Fan and Lidong bring authentic Szechuan cuisine to your plate in the Karo district; vegan, intense and full of flavours. Homemade dumplings in creamy sesame soya sauce, pickle mix with kimchi and probably the spiciest noodles in the city - if you prefer something milder, you'll also find what you're looking for.
Vegan and Vietnamese in the centre of Hamburg. Delicious selection of starters such as the crunchy avocado with raspberry and chilli mayonnaise topping. The vegan sushi scores with vegetables, fruit and sophisticated sauces. Ramen and dumplings easily manage without animal products.
Korean fried chicken - but hello! The mixture of crispy cauliflower and tofu wings with gochujang sauce is irresistible. All vegan, umami flavoured and delicious. Be sure to try it: Bibimbap in a clay pot and bulgogi. An authentic finale: Bingsu - oat milk flakes and matcha ice cream.
Vegan Japanese cuisine with regional ingredients in Wilhelmsburg. The menu includes some tapas style as well as bowls and desserts. There is a balanced selection of dishes with and without tofu.