The Hirschmugl winery is picturesquely nestled between lush vineyards, lush meadows and dense forests on the Seggauberg in southern Styria and invites you to enjoy, store for wine and linger with its special ambience and unusual architecture.
Two decades ago, Toni and Astrid Hirschmugl planted the first vines here on an old fruit farm together with their cellar master Alexander Scherübl. Working and living in and with nature is their passion, appreciation and respect for it a matter of course!
With great flair and enthusiasm, they create sparkling wine and wine, as well as high-quality honey, gin, vermouth and various vinegars.
The pleasure in the wine glass, the expression of their wines finds its provenance in their vineyards. Deeply rooted in the most diverse soils, the individualistic grape varieties bring out their character. Whether cool and mineral from the slate soil of the Sausal or powerful and fresh from the shell limestone of the Obegg vineyard, warm and accessible from the Hohenegg vineyard in Eichberg-Trautenburg or elegant and straightforward from the sandy limestone of the Rettenberg vineyard on the Seggauberg. The 20 hectares of vineyards could not be more different and thus form a wonderful, harmonious whole. They have made it their mission to showcase this diversity in their wines without restriction.
The elegant ballroom, the naturally beautiful gardens and the historic vaulted cellar also offer an exclusive ambience for weddings, seminars, company and family celebrations that are sure to be unforgettable and make many a heart beat faster. Four stylishly furnished apartments and a spacious loft invite you to linger and relax.
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