The Polz winery has returned to its provenances in 1912. Now in its fourth generation, the family works every day to bring their idea of excellence to the glass.
Erich Polz Jr. has been running the business since 2020 with the vision of guiding the fabulous potential and valuable know-how inherent in his family's long winemaking tradition into a fruitful, healthy future. Together with his brother Christoph Polz, he is responsible for the cellar and vinification - with great confidence in every grape. Because the passion is called craftsmanship, and this grows directly from the provenance of Southern Styria, a unique terroir.
Sustainability is practiced - be it through gentle pruning, the renunciation of insecticides and glyphosates or the conversion of the vineyards to "organic", which is already underway.
In the words of Erich Polz jun. it sounds like this: "We have been learning every day for 112 years. We work with vital vines on healthy soils. We strive for balance and excellence in our wines. And we are now increasingly taking paths that are untrodden. After all, nothing is riskier than risking nothing".
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