The red wine Château Haut-Brion, vintage 2011 from the winery Château Haut-Brion has been rated in 2022 by Peter Moser with 95 Falstaff points. It is a wine made from the grape varieties Petit Verdot, Cabernet Franc, Cabernet Sauvignon, Merlot from the region Pessac-Léognan in France.
Dark ruby garnet, purple reflections, subtle ochre rim brightening. Delicately savoury, black forest berries, nuances of heart cherry, tobacco, blueberry nuances with a hint of oak. Fine sweetness on the palate, firm tannins, delicate nougat, finesse-rich acidity structure, red berry finish, fine currant touch in the aftertaste, salt and lemon, fine minerality, certain ageing potential.
More about the tastingDark ruby garnet, violet reflections, subtle edge brightening, smoky, dark minerality, fine precious wood notes, black berries, tobacco nuances, a hint of orange zest. Powerful, taut, intense red berry fruit, fresh cherries, well-integrated tannins, lively acidity, delicate nougat on the finish, still very fresh and youthful, will need some time, cherries and herbal spice in the aftertaste.
More about the tastingSweet spicy notes, nuances of cinnamon and cardamom, underlaid with dark berry fruit, a hint of nougat, some dried fruit. Juicy, ripe heart cherries, elegant and balanced, very well integrated tannins, chocolaty texture, sticks well, racy and mineral, good development potential.
More about the tasting
133 Avenue Jean Jaurès
33600 Pessac
Frankreich
+33 (556) 00 29 30
[email protected] www.chateau-haut-brion.com
